Rasam is a fragrant, tangy South Indian soup traditionally served as a starter or alongside rice. This version highlights the …
Aloo Tikki, a beloved North Indian street food, consists of crispy, golden potato patties infused with aromatic spices. This version …
This Indian-style beef stew is a rich and aromatic dish that combines tender beef with a medley of bold spices, …
Indo-Chinese Hakka Noodles are a delightful fusion dish that brings together the vibrant flavors of Indian and Chinese cuisines. This …
A hallmark of coastal South Indian cuisine, this Coconut Shrimp Curry is a vibrant dish that layers creamy coconut milk …
Pork Indad is a festive Mangalorean stew that marries sweet, tangy and spicy flavors in a celebration of Goa’s coastal …
Shrimp biryani brings the aromatic depth of India’s classic rice dish into a weeknight–friendly format. Tender basmati grains are soaked …
This Indian Aromatic Beef Curry marries tender cubes of chuck beef with fragrant spices, delivering deep warmth and complexity in …
These aromatic lamb patties are infused with bold Eastern flavors, combining fragrant spices like curry, coriander, and turmeric with fresh …
Tandoori Chicken is one of the most iconic dishes from North India, traditionally cooked in a tandoor—a clay oven that …