Recipe Search

Ask Cookix, your sous-chef

Arugula-Walnut Pesto
Arugula-Walnut Pesto
posted by cookix Master Chef

Known in Italian cuisine as 'Pesto di Rucola', this variation of the classic Genovese pesto substitutes peppery arugula for basil, …

Italian Tiramisu Cheesecake
Italian Tiramisu Cheesecake
posted by cookix Master Chef

This Italian Tiramisu Cheesecake, known as 'Cheesecake al Tiramisu' in Italy, is a delightful fusion of classic cheesecake and the …

Alkaline Noodles (Noodles Alkalinæ)
Alkaline Noodles (Noodles Alkalinæ)
posted by cookix Master Chef

Alkaline Noodles, known as Noodles Alkalinæ in Latin, are a culinary delight rooted in East Asian traditions, celebrated for their …

Egyptian Molokhia with Shredded Chicken
Egyptian Molokhia with Shredded Chicken
posted by cookix Master Chef

Molokhia, known as 'ملوخية' in Arabic, is a beloved green stew made from finely minced jute leaves. This dish has …

Baked Kofta Kebab with Roasted Vegetables
Baked Kofta Kebab with Roasted Vegetables
posted by cookix Master Chef

Baked Kofta Kebab is a flavorful and convenient take on the traditional Middle Eastern dish, offering a juicy, well-seasoned ground …

Classic New York-Style Cheesecake
Classic New York-Style Cheesecake
posted by cookix Master Chef

This quintessential New York-style cheesecake is the perfect balance of rich, creamy texture and delicate sweetness, with a subtle tang …

Grilled Angus Eye Fillet with Porcini Purée and Prosciutto-Wrapped Asparagus
Grilled Angus Eye Fillet with Porcini Purée and Prosciutto-Wrapped Asparagus
posted by cookix Master Chef

This exquisite dish harmoniously combines the rich flavors of Angus beef and earthy porcini mushrooms, featuring a creamy purée that …

Italian Herb Vinaigrette
Italian Herb Vinaigrette
posted by cookix Master Chef

This Italian Herb Vinaigrette elevates your salad experience, transforming mundane greens into a vibrant feast. With its fresh herbs, aromatic …

Ethiopian Beef Tibs with Spiced Butter Sauce
Ethiopian Beef Tibs with Spiced Butter Sauce
posted by cookix Master Chef

Beef Tibs is a quintessential Ethiopian dish that showcases the vibrant flavors of the region through its use of berbere, …

Basil and Parmesan Aioli
Basil and Parmesan Aioli
posted by cookix Master Chef

This rich and flavorful basil and parmesan aioli is a versatile condiment that elevates sandwiches, wraps, and salads with its …

Creamy Rosemary and Lemon White Bean Dip
Creamy Rosemary and Lemon White Bean Dip
posted by cookix Master Chef

This velvety white bean dip is infused with the bright zest of lemon and the earthy aroma of fresh rosemary, …

Almond-Chocolate Marble Pound Cake
Almond-Chocolate Marble Pound Cake
posted by cookix Master Chef

This Almond-Chocolate Marble Pound Cake is a sophisticated twist on the classic pound cake, blending rich cocoa with nutty almond …

Serbian Roasted Red Pepper Ajvar
Serbian Roasted Red Pepper Ajvar
posted by cookix Master Chef

Ajvar is a beloved Serbian condiment made from fire-roasted red bell peppers and eggplant, blended into a rich, smoky, and …

Classic Strawberry Cheesecake
Classic Strawberry Cheesecake
posted by cookix Master Chef

This Classic Strawberry Cheesecake is a luscious, creamy delight, perfect for summer indulgence. Featuring a buttery graham cracker crust, a …

No-Bake Salted Caramel Cheesecake Cups
No-Bake Salted Caramel Cheesecake Cups
posted by cookix Master Chef

Indulgent yet effortless, these No-Bake Salted Caramel Cheesecake Cups offer a perfect balance of creamy richness and deep caramel flavor. …

Decadent Chocolate Cheesecake with Ganache
Decadent Chocolate Cheesecake with Ganache
posted by cookix Master Chef

This luxurious chocolate cheesecake boasts an irresistibly creamy, mousse-like texture, complemented by a rich ganache and velvety chocolate whipped cream. …

Lemon Meringue Cheesecake
Lemon Meringue Cheesecake
posted by cookix Master Chef

This Lemon Meringue Cheesecake is a stunning fusion of rich, creamy cheesecake, tangy lemon curd, and airy Swiss meringue. The …

Moroccan Bessara - Creamy Fava Bean Dip or Soup
Moroccan Bessara - Creamy Fava Bean Dip or Soup
posted by cookix Master Chef

Bessara is a traditional Moroccan dish made from dried fava beans, garlic, olive oil, and aromatic spices. This humble yet …

Moroccan Almond Macaroons (Mlewza or Ghrieba d'ellouz)
Moroccan Almond Macaroons (Mlewza or Ghrieba d'ellouz)
posted by cookix Master Chef

These Moroccan almond macaroons, known as Mlewza or Ghrieba d'ellouz, are delicate, chewy cookies with a crisp, sugary exterior and …

British-Style Curry Sauce
British-Style Curry Sauce
posted by cookix Master Chef

A staple of British takeaways, this rich and aromatic curry sauce is a versatile base for a variety of dishes. …

Classic New York-Style Pizza Dough
Classic New York-Style Pizza Dough
posted by cookix Master Chef

This quintessential New York-style pizza dough delivers the perfect balance of chewiness and crispness, ideal for crafting authentic thin-crust pizzas. …

Sicilian Pepperoni Pizza with Spicy Tomato Sauce
Sicilian Pepperoni Pizza with Spicy Tomato Sauce
posted by cookix Master Chef

This Sicilian-style pizza is inspired by the famous Spicy Spring at Prince Street Pizza in New York City. Featuring a …

Fresh Spinach Pasta
Fresh Spinach Pasta
posted by cookix Master Chef

Fresh spinach pasta is a vibrant and nutritious twist on traditional homemade pasta, incorporating tender baby spinach for a delicate …

Caramelized French Onion Dip
Caramelized French Onion Dip
posted by cookix Master Chef

This rich and creamy French onion dip elevates the classic party staple with deeply caramelized onions, a touch of umami …

Authentic Creamy Hummus
Authentic Creamy Hummus
posted by cookix Master Chef

Hummus, a staple of Middle Eastern cuisine, is a velvety blend of chickpeas, tahini, lemon juice, and garlic. This recipe …

Provençal Bouillabaisse with Rouille and Croûtons
Provençal Bouillabaisse with Rouille and Croûtons
posted by cookix Master Chef

Provençal Bouillabaisse is a legendary seafood stew originating from Marseille on the Mediterranean coast of France. Once a humble fisherman's …

Filipino-Style Grilled Tamarind Chicken Thighs
Filipino-Style Grilled Tamarind Chicken Thighs
posted by cookix Master Chef

These Filipino-Style Grilled Tamarind Chicken Thighs marry the tangy, sour notes of sinigang broth with the smoky char of outdoor …

Bánh Mì Thịt Heo Giòn (Vietnamese Crispy Pork Belly Rolls)
Bánh Mì Thịt Heo Giòn (Vietnamese Crispy Pork Belly Rolls)
posted by cookix Master Chef

Crispy pork belly meets vibrant pickles and aromatic herbs in this modern bánh mì riff. Originating from French colonial influences …

Velvety French Celeriac Purée with Nutmeg & Butter
Velvety French Celeriac Purée with Nutmeg & Butter
posted by cookix Master Chef

Celeriac purée, a classic in French bistros, elevates humble celery root into a silky side dish. This velvety purée showcases …

Silky Spiced Carrot Purée with Cumin
Silky Spiced Carrot Purée with Cumin
posted by cookix Master Chef

This Silky Spiced Carrot Purée transforms humble carrots into an elegant side inspired by North African and modern European kitchens. …

Velvety French Mashed Cauliflower with Parmesan & Garlic
Velvety French Mashed Cauliflower with Parmesan & Garlic
posted by cookix Master Chef

This Velvety French Mashed Cauliflower reimagines the classic potato purée with tender cauliflower florets, fragrant garlic and rich Parmesan. Originating …

Aromatic Greek Lamb Giouvetsi
Aromatic Greek Lamb Giouvetsi
posted by cookix Master Chef

Giouvetsi is a beloved Greek dish, traditionally prepared with lamb or beef and baked with orzo in a rich tomato-based …