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Fifty-Fifty Martini

The Fifty-Fifty Martini is a classic cocktail that offers a delightful balance between gin and dry vermouth, making it a lighter alternative to the traditional martini. Originating from the early 20th century, this cocktail highlights the sophisticated flavors of London dry gin while allowing the aromatic qualities of dry vermouth to shine through. The equal parts of each spirit create a refreshing drink that is both crisp and nuanced, perfectly suited for a pre-dinner aperitif or a casual gathering. A twist of lemon peel adds a bright citrus note, enhancing the cocktail's complexity. This elegant drink is a testament to the art of mixology and remains a favorite among cocktail enthusiasts.

Beverage | Cocktail | Martini | Gin | Lemon | Vermouth | Stirring | Straining | Casual Gathering | Cocktail Party
Time to complete

Prep

5min

Cook

0 minutes

Wait

0 minutes

Total

5min

Ingredients (Makes 1 cocktail)

Base Ingredients

  • 25 ml London dry gin
  • 25 ml dry white vermouth

Garnish

  • 1 lemon twist
Nutrition Information (per 100g)
  • Calories: 125
  • Fat: 0
  • Protein: 0
  • Carbohydrates: 0
  • Fiber: 0
Directions

Mixing the Cocktail

  • 1. In a mixing glass, add ice cubes to chill.

Combining Ingredients

  • 2. Pour in the gin and dry vermouth.

Stirring

  • 3. Gently stir the mixture for about 30 seconds until well chilled.

Serving

  • 4. Strain the mixture into a chilled martini glass.

Garnishing

  • 5. Garnish with a twist of lemon peel, expressing the oils over the drink.
Cookix's Secrets

Chilling Method

  • For an extra-chilled martini, chill the glass in the freezer for a few minutes before serving.

Flavored Martini

  • Incorporate a splash of olive brine for a dirty martini variation.

Herb-Infused

  • Add a sprig of fresh thyme or rosemary for an aromatic twist.

Quality Ingredients

  • Use high-quality gin and vermouth for the best flavor.