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Alaska Cocktail

A refined and elegant cocktail, the Alaska is a lesser-known classic that showcases the harmonious blend of gin and yellow Chartreuse. This sophisticated drink dates back to the early 20th century and is believed to have originated in the United States, though its name remains a mystery. The herbal complexity of yellow Chartreuse, crafted by Carthusian monks since the 18th century, pairs beautifully with the crisp botanical notes of gin, creating a smooth and aromatic experience. A dash of orange bitters adds a subtle citrus depth, enhancing the drink’s balance. Served chilled in a cocktail glass, the Alaska is perfect for those who appreciate a spirit-forward, herbal cocktail with a touch of mystery. Whether enjoyed as a pre-dinner aperitif or a late-night indulgence, this timeless recipe is sure to impress.

Beverage | American | Cocktail | Gin | Liqueur | Shaking | Stirring | Straining | Elegant Dinner | Quick
Time to complete

Prep

2min

Cook

0 minutes

Wait

0 minutes

Total

2min

Ingredients (Makes 1 cocktail)
  • 45 ml (1½ oz) gin
  • 15 ml (½ oz) yellow Chartreuse
  • 1 dash orange bitters (optional)
Nutrition Information (per 100g)
  • Calories: 250
  • Fat: 0
  • Protein: 0
  • Carbohydrates: 5
  • Fiber: 0
Directions

Mixing the Cocktail

  • 1. In a mixing glass, combine gin, yellow Chartreuse, and orange bitters (if using).

Chilling and Serving

  • 2. Fill the mixing glass with ice and stir well for about 20 seconds until thoroughly chilled.

Straining and Presentation

  • 3. Strain the mixture into a chilled cocktail glass and serve immediately.
Cookix's Secrets

Alternative Spirits

  • Try substituting gin with a floral or citrus-forward vodka for a smoother variation.

Bitters Balance

  • If using orange bitters, adjust the amount to taste for a subtle citrus note.

Citrus Twist

  • Express a lemon or orange peel over the drink before serving for an aromatic boost.

Herbal Enhancements

  • Add a sprig of fresh thyme or rosemary as a garnish to complement the herbal notes.

Ingredient Quality

  • Use a high-quality gin with botanical complexity to enhance the drink’s flavor.

Serving Suggestions

  • Chill the cocktail glass beforehand to keep the drink colder for longer.